our menu

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Small bites

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Mushroom Tartine

Oyster Mushrooms, Brebirousse D'Argental
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Crudo

Seasonal Raw Fish Dish
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Local Shrimp

Boiled Local Shrimp, Mustard Remoulade Sauce
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Beef Carpaccio

Sesame, Kimchi and Raw Radish
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mixed olives

Assorted Mediterranean Olives
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seasonal pickle jar

Assorted Pickled Vegetables
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Pork Rillettes

Confit Pork, Sourdough Toast Points
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Truffled Potato Chips

Parmigiano Reggiano, Black Pepper, Ranch Cheese Sauce
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radish and butter

Raw radish, Whipped butter, Seaweed
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bread and butter

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grilled melts

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bacon cheddar deluxe

Allen Benton's Bacon, Alpha Tolman and Clothbound Cheddar, Tomato and Red Onion Jam
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spicy salami

Pepper Jack Cheese, Sopressota Salami, Giardiniera Pickles
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fig and brie

Triple Cream Brie Cheese, Walnuts, Radicchio
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Truffle Grilled Cheese

Moliterno al Tartufo, Truffle Pate, Coleslaw
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el jefe

Country Ham, Swiss Cheese, Pickles, Mustard, and Onions
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cheeses

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Brillat-Savarian

Blooming Cows Milk Cheese from France
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Bay blue

Blue Cows Milk Cheese from California
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Humboldt Fog

Blooming Goats Milk Cheese from California
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Washed Cheese from a blend of Cow, Goat, and Sheeps Milk from New York
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comte

Washed Cows Cheese from France
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cabbot clothbound cheddar

Uncooked and Pressed Cows Milk from Vermont
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meats

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Prosciutto Di Parma

Italian Salted Ham
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spanish chorizo

Dry Spicy Spanish Pork Sausage
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Soprressata Salami

Dry Spicy Italian Pork Sausage
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Toscana Salami

Dry Italian Pork Sausage with Fennel
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Alan Benton's Country Ham

American Smoked and Salted Ham
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Holy Cow! Beef dry salami

Dried Beef Salami
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salads

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Burrata Salad

Cherry Tomatoes, Strawberries, Prosciutto Di Parma
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chickory salad

Blueberries, Pecans, Yogurt
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beverages

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Boylan’s Cream Soda

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San Pellegrino Sparkling

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Acqua Panna Still Water

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Fentimans Rose Lemonade

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At Rebellion, we absolutely love exploring new and exciting varieties to tantalize your tastebuds. Click the link below to explore our ever-changing and evolving wine menu.

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after dinner

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coffee & tea

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French Press Coffee

Lineage coffee
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Bellocq Tea

No. 45, The White Nixon
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Bellocq Tea (decaf)

No. 122, Nocturne
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desserts

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Pot De Creme

Cayenne Pepper, Cocoa Crumble, Fresh Whipped Cream
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Key lime "Pie"

Key lime Semifreddo, Graham Cracker crisp, Fresh Whipped Cream
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Seasonal Ice cream flavor
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